Activities

minjimendan

Minjimendan, Garden of Remembering

Educational Video Companion: Indigenous Food Security and Farming   Dr. Andrew Judge is an Anishinaabe-Irish Scholar and founded the ongoing Indigenous knowledge project, Minjimendan, at rare Charitable Research Reserve. Minjimendan is an Ojibway word meaning “in a state of remembering.” It is a reference to the state of mind in […]

YRE

Introducing the 2019 Winners of the YRE Canada Eco-Journalism Competition!

Congratulations to all the winners of the 2019 YRE Canada Eco-Journalism Competition for Youth! Youth from across the country investigated solutions to environmental challenges in their communities (and around the world), and shared their findings through video, photography, and writing.

Being the Change, Peter Kalmus, Gabriola Island, BC: New Society Publishers, 201

Being the Change

REVIEWED by Michael Polanyi AS SOMEONE WHO lives comfortably in a developed country, I struggle, as I’m sure others do, with how to live a meaningful and joyful life in a world that requires a drastic reduction in greenhouse gas emissions in order to avoid uncontrolled planetary warming. I have done […]

stpierre4

It’s Time to Unite!

Day 5 of the 2018 Turtle Island Solidarity Journey was spent back at the Pointe-Aux-Chien Tribal Building. We had connected with the community and shared a meal with its members a few days earlier, but this time we returned to nurture the relationship we all share – our relationship with […]

Proposed Greenbelt Expansion Study Area - Streams and Water Map

The Greenbelt is Growing

Alternatives Journal and the Friends of the Greenbelt Foundation are hosting a celebration of the possible expansion of the Greenbelt into Waterloo Region and Wellington County. There’s just one problem: earlier this month, Waterloo Regional council voted for revisions to the greenbelt expansion before agreeing to join. In fact, if […]

Breakfast in 2040 432

Breakfast in 2040

Editor’s note: This article is an exploration of a truly complicated topic: food and climate change. We’ve shared perspectives that touch upon the personal aspects, the scientific realities, and the actionable first-steps that can be taken to better plan for future changes in our climate.